Mom's White Chicken Chili
By
Laura Mattingly
@lauramay814
1
My mom found this recipe in a recipe/Christmas craft book a few years ago. I just love it. In my opinion it's actually better than a brown chili. But I do like both :)
Rating:
★★★★★ 1 vote5
Serves:
20 1/2 cups
Cook:
30 Min
Ingredients
-
6 can(s)15 1/2 oz each great northern beans, drained and rinsed
-
3 can(s)5 oz each chicken, drained
-
32 ozchicken broth
-
3 c12 oz shredded monterey jack cheese
-
24 1/2 oz cans diced green chiles
-
2 smallonions, chopped
-
1 1/2 csour cream
-
1 Tbspolive oil
-
2 tspground cumin
-
1 1/2 tspdried oregano
-
1/4 tspground white pepper
-
1 tspgarlic powder
How to Make Mom's White Chicken Chili
- Combine all ingredients in a large stock pot. Simmer for 30 mins. or till heated thru.
About Mom's White Chicken Chili
Other Tag: Quick & Easy
