mom's chili

Name: Mom's chili
Prep time: 15 min
Cook time: 1 h 30 min
Cuisine: American
Ingredients: 1 lrg can(s) tomato sauce; 1 small can(s) tomato sauce; 1 can(s) light kidney beans; 1 can(s) chili beans in mild sauce; 1pkg chili mix (preferably chili-o); 1 medium onion; 1 dash chili powder; 1 dash garlic salt; 1 1/2 lbs ground beef

No Image

review

Recipe by

Tiffany Thomas

@tiffanylynnthomas

newport, TN

My moms way of making chili . She also adds a little brown sugar but I don't when I make it .

►

prep time 15 Min

cook time 1 Hr 30 Min

method Stove Top

Ingredients For mom's chili

1 lrg can

tomato sauce
1 small can

tomato sauce
1 can

light kidney beans
1 can

chili beans in mild sauce
1pkg

chili mix (preferably chili-o)
1 md

onion
1 dash

chili powder
1 dash

garlic salt
1 1/2 lbs

ground beef

How To Make mom's chili

1
Saute onion with beef in a skillet. Strain.

2
Add everything to a big pot and mix well.
3
Cover with lid and cook on medium for 1h 30m.
4
Serve with crackers and cheese .
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

mom's chili

Ingredients For mom's chili

How To Make mom's chili

Categories & Tags for Mom's chili: