Mama's Chili
By
Christine Parks
@chihuahuacamper
1
This is a simple basic Chili that my husbands mother makes. They love it!
Rating:
★★★★★ 2 votes
Ingredients
- 1 1/2 lb
- ground beef
- 3 can(s)
- 8oz tomato sauce
- 1 pkg
- mccormicks chili mix
- 1 can(s)
- (small can) pinto beans
- 1 1/2 c
- water
- 1 tsp
- sugar
How to Make Mama's Chili
- 1Brown beef, drain and transfer to a pot.
- 2Add all of the other ingredients (You do not have to use the entire can of beans). Heat until boiling.
- 3Turn down flame and put a lid on it. Stir every few minutes. Cook about 15 to 20 minutes after you turn fire down.
- 4Enjoy!
About Mama's Chili
Course/Dish: Chili
