mama's chili
(2 RATINGS)
This is a simple basic Chili that my husbands mother makes. They love it!
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prep time
cook time
method
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yield
Ingredients
- 1 1/2 pounds ground beef
- 3 cans 8oz tomato sauce
- 1 package mccormicks chili mix
- 1 can (small can) pinto beans
- 1 1/2 cups water
- 1 teaspoon sugar
How To Make mama's chili
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Step 1Brown beef, drain and transfer to a pot.
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Step 2Add all of the other ingredients (You do not have to use the entire can of beans). Heat until boiling.
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Step 3Turn down flame and put a lid on it. Stir every few minutes. Cook about 15 to 20 minutes after you turn fire down.
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Step 4Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Chili
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