low-fat healthy chili in crockpot

Name: Low-fat Healthy Chili in Crockpot
Ingredients: 1 pound(s) beef stew meat, trimmed; 6 ounce(s) tomato paste; 1 cup(s) chopped onion; 2 - bell peppers, diced; 2 - garlic cloves, minced; 1 tablespoon(s) chili powder; 1 teaspoon(s) ground cumin; 1/2 teaspoon(s) oregano, crushed

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Ingredients

1 pound beef stew meat, trimmed
6 ounces tomato paste
1 cup chopped onion
2 - bell peppers, diced
2 - garlic cloves, minced
1 tablespoon chili powder
1 teaspoon ground cumin
1/2 teaspoon oregano, crushed

How To Make low-fat healthy chili in crockpot

Step 1

Trim the beef of all visible fat.

Step 2

Cut into 1/2 inch cubes.
Step 3

Place meat in crockpot and stir in tomato paste to completely coat meat.
Step 4

Add the remaining ingredients and stir to blend.
Step 5

DO NOT add any additional liquid.
Step 6

Cover and cook for 12 hours on low heat.
Step 7

When done, you can skim the fat from surface and discard.
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