lad's meaty chili
(1 rating)
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I am not a big fan of chili,but my husband and nephews love it and they like it without beans,so I made up this recipe and it's a favorite. Some of them love hot and spicy,some don't,so I always include chopped chilies with the condiments which include,chopped onions,cilantro,sour cream and green onions.
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(1 rating)
Ingredients For lad's meaty chili
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1 lb boneless beef sirloin,cut in bite size pieces
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salt
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black pepper
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1 tablespoon oil
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2 beef bouillon cubes
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4 c water
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1/2 lb ground beef
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2 onions,minced
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4 t. garlic,minced
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1 t. chili powder
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14.5 oz can diced tomatoes,undrained
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2- 4 oz cans fire roasted green chilies
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15 oz can tomato sauce
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1/4 t. crushed red pepper
How To Make lad's meaty chili
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1Sprinkle steak pieces with salt and pepper. Heat oil in 6-quart saucepan over medium-high heat 1 minute. Add steak pieces . Cook 5 minutes, or until steak is browned on all sides, stirring frequently. Add bouillon cubes and water,simmer 20-30 minutes until steak is tender. While steak is simmering,brown ground beef,onions and garlic. Add chili powder,tomatoes,chilies, tomato sauce and red pepper; add to steak and blend well. Bring to a boil. Reduce heat to low; simmer, uncovered, 10-15 minutes, until sauce is slightly thickened,stirring occasionally
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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