Green Chili

1
Cindi J

By
@Foodgal

My family loves this recipe, because they can enjoy it like a soup or if I make burritos, they can smother them in a sauce.

Keeps you warm on a cold winters night.

Enjoy!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
20 Min
Cook:
2 Hr
Method:
Slow Cooker Crock Pot

Ingredients

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2 c
left over meat: cooked prime rib or pork
1
med onion chopped
2 can(s)
whole green chilis
1 pkg
brown gravy mix
1
egg
1 1/2 Tbsp
cumin
1/2 tsp
garlic salt
2 - 3 c
water to cover
garnish: sour cream, green onions, cheddar cheese

How to Make Green Chili

Step-by-Step

  • 1Toss leftover meat into crock pot. Chop onion & green chili's add to crock pot. Seasonings, & water. Simmer on low for a few hours.
  • 2Make gravy per package instructions. Let cool, in separate bowl scramble egg, add egg to cool gravy. Ladle warm green chili mixture to gravy, this allows gravy/egg mixture to temper. Stir. Add mixture to Crock pot. Serve when ready.

Printable Recipe Card

About Green Chili

Main Ingredient: Pork
Regional Style: Mexican
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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