green burrito chili

Name: Green Burrito Chili
Cook time: 30 min
Yield: 8
Cuisine: Mexican
Ingredients: 1 pound(s) ground beef; 1 - onion, chopped; 1 package(s) chili-o seasoning; 1 package(s) lawry's burrito seasoning; 4 can(s) pinto beans; 2 can(s) chopped green chiles; - note - serve over cornbread, with sour cream, shredded cheddar cheese, chopped green onions

(1 RATING)

34 Pinches 1 Photo

Sharron Boerum

Beaumont, CA

Updated on Sep 11, 2011

Recipe i came up with years ago...just cuz i love green chiles! =^.~=

Rate

prep time

cook time 30 Min

method Stove Top

yield 8 +

Ingredients

1 pound ground beef
1 - onion, chopped
1 package chili-o seasoning
1 package lawry's burrito seasoning
4 cans pinto beans
2 cans chopped green chiles
- note - serve over cornbread, with sour cream, shredded cheddar cheese, chopped green onions

How To Make green burrito chili

Step 1

Brown beef and onion; drain.

Step 2

Stir seasonings into beef and onion.
Step 3

Add beans and green chiles. Using can from beans, add just enough water if needed, to make a thick sauce.
Step 4

Simmer for 10 minutes until heated through...adding additional water if needed as it cooks because seasonings have a thickening agent. Be sure to scrape bottom occasionally so it doesn't stick.
Step 5

Spoon over cornbread and top with sour cream, cheese and green onions, if desired
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