Family's Favorite Chili

By Deanne Dyer
@Deanne123

This chili has a nice kick to it and is so good and satisfying..I make this several times through out the year. Its a must for our Super Bowl Parties!! We always add frito's and shredded chz to top it off. Enjoy!

Rating:

★★★★★ 1 vote

Comments:

5 Comments

Serves:

Prep:

45 Min

Cook:

30 Min

Ingredients

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1 lb: pork sausage
1 lb: ground beef or turkey
2 can(s): (15-1/2 oz) hot chili beans
1 jar(s): (16 oz) salsa
1 can(s): (16 oz) kidney beans, rinsed and drained
1 can(s): (15 oz) pinto beans, rinsed and drained
1 can(s): (14 1/2 oz) diced, fire roasted tomatoes, undrained
1 can(s): (10 3/4 oz) condensed cream of mushroom soup, undiluted
1 can(s): (8 oz) tomato sauce
8 oz: velveeta cheese, cubed
1 to 1/2 tsp: chili powder, depending on taste
1/2 tsp: cayenne pepper, depending on taste
: corn chips
: cheese, shredded

How to Make Family's Favorite Chili

Step-by-Step

1In a soup kettle or Dutch oven cook meat; drain. Stir in remaining ingredients. Bring to a boil. Reduce heat, cover and simmer for 30 minutes.
2Serve with toppings if desired.

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