Easy Chile

Easy Chile

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Karla Nichols


I have made this Chile for my family for over 40 years. They love it. I serve it with Peanutbutter-Honey sandwiches.Yummmmm


★★★★★ 1 vote

15 Min
1 Hr
Stove Top


  • 1 1/2 lb
  • 3-4 can(s)
    tomato juice
  • 2 Lg can(s)
    magrimes chile beans
  • 2 LG
    onions chopped
  • 2 Tbsp
    fennel seed
  • ·
    salt and pepper to taste
  • 3 Tbsp
    chile powder
  • 2 Large
    cloves of garlic minced
  • 1 Tbsp
  • ·
    cheddar-jack cheeses grated
  • ·
    sour cream
  • ·

How to Make Easy Chile


  1. Cook Hamburger in a soup pot until light pink. Drain off most of the grease. Add onions and garlic and finish cooking until hamburger is well done.
  2. Add all spices, Beans and Tomato Juice. Stir occasionally as you cook on stove for 30min to 1 hr.
  3. To serve put in a bowl with a serving of cheese a few Cheetos and a dollop of sour cream.
  4. You can make this in a large crock pot Just cook the hamburger and onion & Garlic 1st.
    Sometimes I make this hotter by adding Cayenne Pepper to it.
    Add a Peanutbutter Honey sandwich with this and you will feed your family in no time at all.

Printable Recipe Card

About Easy Chile

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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