Darlenes Chili

1
mary mendoza

By
@marymen

From the collection of Peggy Meehan. My moms recipe and I hope you enjoy it

Rating:

★★★★★ 1 vote

Serves:
8-10
Prep:
20 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

  • 6 lb
    ground beef or turkey
  • 1 large
    green pepper-chopped
  • 3 large
    onions-chopped
  • 3
    cloves of garlic-finely chopped
  • 15 oz. can(s)
    tomato soup and 1 can water
  • 2 can(s)
    tomato paste and 2 cans water
  • 2 Tbsp
    sugar
  • 3
    large cans of chili hot beans
  • ·
    chili powder to taste
  • ·
    salt to taste

How to Make Darlenes Chili

Step-by-Step

  1. Brown meat and drain. Add onion,garlic,and green pepper. Cook until warm and green pepper is soft,stirring often.
  2. Add tomato soup and one can of water. Add tomato paste and 2 cans of water. Add sugar. Add chili powder to taste-I put a thin layer over the whole pot. Stir well and salt to taste.Simmer for 45 minutes.
  3. Stir in the 3 cans of beans and simmer 15 minutes until warm. Serve with spaghetti or elbow macaroni,sour cream,cheese,onion.
  4. Even better the second day!

Printable Recipe Card

About Darlenes Chili

Course/Dish: Chili
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy




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