chili ll
This chili is lip smacking good, colorful, and not overly spicy. When a friend of ours gave us this recipe we thought hummmmm, but when we put it all together, we were very pleased. For those with a taste for fire, you can always add chili powder or other hot spices. But we really enjoyed the recipe as is.
prep time
15 Min
cook time
3 Hr 30 Min
method
Slow Cooker Crock Pot
yield
6 / 8
Ingredients
- 1 pound ground beef
- 2 cloves garlic
- 1 medium onion (chopped)
- 1 - green bell pepper (chopped)
- 16 ounces can chili beans (undrained)
- 14 1/2 ounces can diced tomatoes (undrained)
- 14 3/4 ounces can cream style corn
- 14 ounces spaghetti sauce
- 1 - envelope taco seasoning
- 1/4 teaspoon pepper
How To Make chili ll
-
Step 1In a skillet, cook beef, garlic and onion over medium heat until meat is no longer pink; drain
-
Step 2In a crockpot add the chili beans, corn, tomatoes, green bell pepper, spaghetti sauce, taco seasoning, pepper and meat mixture.
-
Step 3Cook on medium temp in crockpot for 3 or 4 hours. Serve with crackers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT
Just A Pinch Sweepstakes