How to Make Chili Cream Cheese Dip
- 1warm chili in pot over stove(or microwave in large bowl), add cream cheese and olives. Stir until all ingredients are blended well. Cook for another 1-2 minutes or until the dip reaches the desired temperature. Serve immediately with Chips.
Note: Recipe can be doubled. Leftover dip stores well, and can be eaten cold.