chili cream cheese dip
★★★★★
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My family has always made this yummy dip for parties, Super Bowl and just anytime we wanted an extra special dip.
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Ingredients For chili cream cheese dip
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1 pkgcream cheese (8oz.) softened
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1 canchili with or without beans(personal preference)
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1 canchopped black olives, drained
How To Make chili cream cheese dip
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1warm chili in pot over stove(or microwave in large bowl), add cream cheese and olives. Stir until all ingredients are blended well. Cook for another 1-2 minutes or until the dip reaches the desired temperature. Serve immediately with Chips. Note: Recipe can be doubled. Leftover dip stores well, and can be eaten cold.
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