Chili Con Queso

Chili Con Queso Recipe

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linda mcdougal



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  • 1 small
    minced onion
  • 1 Tbsp
  • 1 c
    chopped tomatoes
  • ·
    salt and freshly ground pepper to taste
  • 1 c
    jalapeno chile peppers, seeded and finely chopped
  • 8 oz
    cream cheese, cut in cubes
  • 1 c
    half and half

How to Make Chili Con Queso


  1. Saute onion in butter.
  2. Add tomatoes, green chilies, salt and pepper. Simmer 1-5 minutes.
  3. Add cubed cream cheese and stir to melt the cheese.
  4. After the cheese has melted, add enough milk or cream to make it dip consistency.
  5. Serve hot with tortilla chips.

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About Chili Con Queso

Course/Dish: Cheese Appetizers, Dips, Chili
Other Tag: Quick & Easy

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