chili cheese dog chili
I bought a package of chili cheese hot dogs and thought they would make a good addition to my chili recipe.
prep time
10 Min
cook time
6 Hr
method
Slow Cooker Crock Pot
yield
Ingredients
- 1 pound ground beef
- 1/2 large red onion, diced
- 6 cloves garlic, minced
- salt and pepper
- 1 can tomato sauce (28 oz)
- 1 can Bush's baked beans (15 oz)
- 1 can can black beans (15 oz)
- 3 chili cheese dogs, sliced
- 3 tablespoons Ancho chili powder
- 1 tablespoon smoked paprika
- 1 tablespoon cumin
- 2 teaspoons liquid smoke
- shredded cheddar cheese, for topping
How To Make chili cheese dog chili
-
Step 1Cook the ground beef with the onion and garlic until no longer pink.
-
Step 2Add to a slow cooker. Add all the remaining ingredients, except cheese, and stir.
-
Step 3Cook on low for 6 hours.
-
Step 4Ladle into bowls and top with cheese.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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