chili cheese bread
★★★★★
3
I take this to just about every potluck and family get together. No idea where I got this recipe 15+ years ago!
Blue Ribbon Recipe
This is a very tasty appetizer! It would also be great served alongside a bowl of your favorite soup. Next time I make this I'm going to try it with sliced jalapenos on top for an extra kick!
— The Test Kitchen
@kitchencrew
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Ingredients For chili cheese bread
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1Loaf French bread
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1/2 lbButter
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1 lbGrated Monterey Jack and cheddar cheeses
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2 canChunk white chicken
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8 ozChunky red medium/hot salsa like Herdez
How To Make chili cheese bread
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1Slice fresh French bread loaf in half lengthwise.
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2Grate cheeses together, shred the chicken, and mix together with softened butter and salsa.
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3Spread very chunky mixture on cut sides of the loaf, place separately on a cookie sheet.
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4Bake 350 degrees until cheese has melted and serve hot and bubbly, sliced about 2 inches wide on a wooden cutting board.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chili Cheese Bread:
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