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chili cheese bread

★★★★★ 3
Pinkladydana avatar
a recipe by
Dana Kruckenberg
@Pinkladydana
Riverside, CA

I take this to just about every potluck and family get together. No idea where I got this recipe 15+ years ago!

Blue Ribbon Recipe

This is a very tasty appetizer! It would also be great served alongside a bowl of your favorite soup. Next time I make this I'm going to try it with sliced jalapenos on top for an extra kick!

— The Test Kitchen @kitchencrew
►
★★★★★ 3
serves 12 easily
prep time 30 Min
cook time 35 Min
method Bake

Ingredients For chili cheese bread

  • 1
    Loaf French bread
  • 1/2 lb
    Butter
  • 1 lb
    Grated Monterey Jack and cheddar cheeses
  • 2 can
    Chunk white chicken
  • 8 oz
    Chunky red medium/hot salsa like Herdez

How To Make chili cheese bread

  • 1
    Slice fresh French bread loaf in half lengthwise.
  • 2
    Grate cheeses together, shred the chicken, and mix together with softened butter and salsa.
  • 3
    Spread very chunky mixture on cut sides of the loaf, place separately on a cookie sheet.
  • 4
    Bake 350 degrees until cheese has melted and serve hot and bubbly, sliced about 2 inches wide on a wooden cutting board.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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