chili
(1 RATING)
Mom's secert chili, I think she would be glad that I'm sharing this. A winter staple and request every Superbowl game. Mom and Dad would always attend one Superbowl party and if there wasn't her chili, well let's just say, they always took it.
No Image
prep time
20 Min
cook time
1 Hr 30 Min
method
Stove Top
yield
Ingredients
- 2 pounds ground chuck
- 2 cans tomato paste
- 4 cans kidney beans
- 1 large onion, chopped
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- 2 teaspoons chili powder
How To Make chili
-
Step 1Brown ground chuck and onions in skillet.
-
Step 2Mix all other ingredients in large pot, add meat miture. Cook until hot, then simmer at least an hour, the longer the better.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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