cheesy chili hash brown bake
(1 rating)
Love to make this for supper on a cold night or a saturday afternoon for lunch.
►
(1 rating)
yield
8 servings
prep time
15 Min
cook time
1 Hr
method
Stove Top
Ingredients For cheesy chili hash brown bake
-
1 1/2 lblean ground beef or turkey
-
115.5oz. can sloppy joe mix
-
115oz. can chili with beans
-
1/2 pkg(30oz.) frozen country style shredded hashbrowns (4 cups)
-
2 ccheddar cheese, shredded (8oz.)
How To Make cheesy chili hash brown bake
-
1Preheat oven to 425F. Brown ground beef in a large skillet over medium-high heat, stirring often, 7 to 10 minutes or until meat crumbles and is no longer pink. Stir in sloppy joe mix sauce and chili.
-
2Spoon chili mixture into 8 lightly greased 10 oz. ramekins or soup bowls. Top with frozen hasbrowns.
-
3Bake, covered, at 425 for 30 minutes; uncover and bake 10 more minutes or until browned and crisp. Sprinkle with cheese, and bake 5 more minutes or until cheese is melted. *Chili mix can also be baked in a greased 13x9 baking dish.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT