Bobs Award winning bodacious white chili

Bob Wakeman


have made this for family. and chili cook offs. always a big hit. i did add some thing to this this year , it makes it better. I have won 5 chili cook offs with this chili.


★★★★★ 1 vote

1 Hr 10 Min
5 Hr 35 Min
Slow Cooker Crock Pot


  • 4 15oz can(s)
    great northern beans undrained
  • 1 wholechi lb
    about 3 lbs. roasted,grilled,or my choich beer can chicken
  • 1-2 lb
    italian pork sausage (zesty)
  • 2 jar(s)
    alfredo sauce
  • 2-3 can(s)
    chicken broth, low salt
  • 2 small can(s)
    green chiles
  • 1 bag each
    frozen white corn,and yellow corn
  • 1 8oz pkg
    of pepper jack ,monterey,mozzarella,and mild cheddar cheese
  • 1/2
    of each/green bell pepper,red,and yellow pepper.diced
  • 1 large
    red onion. diced
  • 4 cloves
    garlic minced
  • 2 tsp
  • 2 can(s)
    rotel tomatos and green chilis
  • 2 c
    packed brown suger
  • 1 12oz can(s)

How to Make Bobs Award winning bodacious white chili


  1. Debone chicken and cut in small pieces. ( I use a 17 qt roster whin i make my chili for cook offs)pour broth,beans,green chilies,and rotel into a 7gt or larger crock pot.cook on high for 1/2 hour stiring often.add chicken and sausage. stir to mix well. add corn,peppers alfredo sauce. stirr to miz well.add cummin,1/2 teaspoon blkck pepper. stir. layer on cheese. cook for abought 1 hour on high.
  2. After 1 hour. add brown suger. stir and mix well. cook on low for 4 hours.
  3. After 4 hours taste and re season as needed. i serve with lomain noodles

Printable Recipe Card

About Bobs Award winning bodacious white chili

Course/Dish: Other Main Dishes, Chili
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #It's, #big, #winner

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