bobs award winning bodacious white chili

Dupo, IL
Updated on Aug 29, 2011

have made this for family. and chili cook offs. always a big hit. i did add some thing to this this year , it makes it better. I have won 5 chili cook offs with this chili.

prep time 1 Hr 10 Min
cook time 5 Hr 35 Min
method Slow Cooker Crock Pot
yield 8-10 serving(s)

Ingredients

  • 4 15oz cans great northern beans undrained
  • 1 wholechi pound about 3 lbs. roasted,grilled,or my choich beer can chicken
  • 1-2 pound italian pork sausage (zesty)
  • 2 jars alfredo sauce
  • 2-3 cans chicken broth, low salt
  • 2 small cans green chiles
  • 1 bag each - frozen white corn,and yellow corn
  • 1 8oz packages of pepper jack ,monterey,mozzarella,and mild cheddar cheese
  • 1/2 - of each/green bell pepper,red,and yellow pepper.diced
  • 1 large - red onion. diced
  • 4 cloves - garlic minced
  • 2 teaspoons cummin
  • 2 cans rotel tomatos and green chilis
  • 2 cups packed brown suger
  • 1 12oz cans peas

How To Make bobs award winning bodacious white chili

  • Step 1
    Debone chicken and cut in small pieces. ( I use a 17 qt roster whin i make my chili for cook offs)pour broth,beans,green chilies,and rotel into a 7gt or larger crock pot.cook on high for 1/2 hour stiring often.add chicken and sausage. stir to mix well. add corn,peppers alfredo sauce. stirr to miz well.add cummin,1/2 teaspoon blkck pepper. stir. layer on cheese. cook for abought 1 hour on high.
  • Step 2
    After 1 hour. add brown suger. stir and mix well. cook on low for 4 hours.
  • Step 3
    After 4 hours taste and re season as needed. i serve with lomain noodles

Discover More

Category: Chili
Keyword: #It's
Keyword: #big
Keyword: #winner
Ingredient: Chicken
Culture: American

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