Quick Chicken Noodle Soup

Quick Chicken Noodle Soup

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Rating:

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Serves:
10

Ingredients

  • 3 qt
    water
  • 5
    chicken bouillon cubes
  • 1 c
    carrot, thinly sliced
  • 1/2 c
    celery, chopped
  • 1/2 c
    onion, finely chopped
  • 1
    bay leaf
  • 1 tsp
    salt
  • 1/4 tsp
    pepper, ground
  • 1/4 tsp
    poultry seasoning
  • 3 c
    chicken, cooked and chopped
  • 6 oz
    egg noodles, medium, uncooked

How to Make Quick Chicken Noodle Soup

Step-by-Step

  1. In 6 quart saucepan, combine all ingredients except chicken and noodles; heat to boiling.
  2. Add chicken and noodles; cook uncovered, stirring occasionally, 8 minutes or until noodles and vegetables are tender.
  3. Discard bay leaf.

Printable Recipe Card

About Quick Chicken Noodle Soup

Course/Dish: Chicken Soups
Other Tag: Quick & Easy



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