quick chicken and rice soup

Name: Quick Chicken and Rice Soup
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 4 cup(s) chicken broth; 1 package(s) Knorr rice sides (chicken flavored); 1 carrot, diced; 1 celery stalk, diced; 1/4 cup(s) chopped green onions; 2 teaspoon(s) parsley flakes; salt and pepper to taste; 1 cup(s) chopped chicken

8 Pinches

Linda Johnston

Warren, MI

Updated on Dec 21, 2024

Found this easy soup recipe on Facebook recently.

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prep time 10 Min

cook time 15 Min

method Stove Top

yield 4 serving(s)

Ingredients

4 cups chicken broth
1 package Knorr rice sides (chicken flavored)
1 carrot, diced
1 celery stalk, diced
1/4 cup chopped green onions
2 teaspoons parsley flakes
salt and pepper to taste
1 cup chopped chicken

How To Make quick chicken and rice soup

Step 1

Combine all ingredients except for the chopped chicken in a medium-sized saucepan. Bring to a boil over medium heat and continue cooking for 10 minutes or until vegetables are tender.

Step 2

Stir in the chicken and heat thoroughly before serving.
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