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moms dumplings for chicken soup

(1 rating)
Recipe by
Linda Buyeske
Kirchhayn, WI

I could never get enough of these dumplings when my mom made soup, and now my kids beg me to make a double batch in my soup.

(1 rating)
prep time 10 Min
cook time 10 Min

Ingredients For moms dumplings for chicken soup

  • 2
  • 1 tsp
  • 3 c
  • 1 c

How To Make moms dumplings for chicken soup

  • 1
    Add eggs,salt, and water, to flour and stir. Drop tablespoonsful into 3 qt boiling salted water. They are done when they float. You can drop them into simmering soup if you want. You can make them any size you prefer.

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