Mom's Cure for Common Cold Chicken Noodle Soup

1
barbara lentz

By
@blentz8

This always helps when I'm under the weather. Feels great on a sore throat. Clears your head and tastes great. Mom always saved every piece of the chicken froze it and used it for stock. I do the same. It makes amazing stock so much more flavorful then store bought

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
many
Prep:
5 Min
Cook:
3 Hr
Method:
Stove Top

Ingredients

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4
chicken thighs
12
chicken wing tips
1 large
onion quartered
16 c
water
1/4 c
salt
1 large
carrot quartered
6 clove
garlic
2 sprig(s)
rosemary
6 sprig(s)
thyme
8 oz
cooked noodles drained

How to Make Mom's Cure for Common Cold Chicken Noodle Soup

Step-by-Step

  • 1Place water in large stock pan. Add salt Chicken thighs and wing tips carrot onion garlic thyme and rosemary. Bring to boil and simmer 2 to 3 hours. Taste and adjust seasonings adding more water if necessary.
  • 2Remove chicken thighs to cutting board. Remove meat from bone and chop. Strain the chicken broth though fine mesh strainer. Discard solids.
  • 3Add chicken back to stock and add the noodles.

Printable Recipe Card

About Mom's Cure for Common Cold Chicken Noodle Soup

Course/Dish: Chicken Soups
Main Ingredient: Chicken
Regional Style: American




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