ground round mexican chicken tortilla soup

(1 RATING)
40 Pinches
Worthing, SD
Updated on Jul 18, 2012

Quick & Easy. Good on a cold day.

prep time
cook time
method ---
yield

Ingredients

  • 2 pounds cubed cooked chicken breast
  • 2 cans fiesta nacho cheese soup
  • 2 cans cream of chicken soup
  • 2 cans milk
  • 2 cans enchilada sauce

How To Make ground round mexican chicken tortilla soup

  • Step 1
    Heat all together. Serve with corn chips and shredded cheddar cheese.

Discover More

Category: Chicken Soups
Category: Cream Soups

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