enchilada soup

Name: ENCHILADA SOUP
Ingredients: 2 - (boneless/skinless) chicken breast ( cooked & diced); 2 can(s) cream of chicken soup; 1 can(s) (10-ounce) can of enchilada sauce; 2 cup(s) milk; 1 cup(s) mexican blend shredded cheese; 1 package(s) tortilla chips crushed

(1 RATING)

54 Pinches

Stacy Cobb

New Albany, MS

Updated on Nov 10, 2011

This is so quick and easy to make! My entire family just love it.

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Ingredients

2 - (boneless/skinless) chicken breast ( cooked & diced)
2 cans cream of chicken soup
1 can (10-ounce) can of enchilada sauce
2 cups milk
1 cup mexican blend shredded cheese
1 package tortilla chips crushed

How To Make enchilada soup

Step 1

In large saucepan, combine all ingredients. Cook over medium heat till heated and cheese is melted. Crush Dorittos or tortilla chips and place in bottom of bowl add soup.
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