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easy delish creamy chicken noodle soup

★★★★★ 1
MyKitchenIsMyCastle avatar
By Amanda Camden-Spina
from Fox Lake, IL

Had a late night craving for some chicken noodle soup. We didn't have any on hand so I raided the pantry and came up with this. It turned out to be some of the best soup my husband and I have ever had. It was fast and very easy to make. Hope you enjoy!

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★★★★★ 1
serves 6-8
prep time 5 Min
cook time 30 Min

Ingredients For easy delish creamy chicken noodle soup

  • 14 3/4 oz
    can of condensed cream of chicken soup
  • 10 3/4 oz
    can of condensed cream of mushroom with roasted garlic soup
  • 2 lb
    boneless skinless chicken, cut up in small pieces (can use breasts or thighs, whatever you like)
  • 1 lb
    pasta of choice (we used spirals)
  • 64 oz
    chicken stock
  • seasonings to taste: fine ground sea salt, ground black pepper, garlic powder, onion powder, minced garlic, dried thyme, dried parsley

How To Make easy delish creamy chicken noodle soup

  • 1
    In a large soup pot, bring chicken stock to a boil.
  • 2
    Add condensed soups and stir until fully dissolved.
  • 3
    Add chicken pieces and boil for 10-15 minutes.
  • 4
    Add seasonings to taste. I didn't really measure anything, was just one of those pinch of this and dash of that moments.
  • 5
    Add pasta, stir and cook until al dente.
  • 6
    Remove from heat and let sit for a few minutes until broth thickens.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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