Easy Chicken Chowder

Easy Chicken Chowder Recipe

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Debbie Nunn

By
@Mommie4

This is an easy soup to make and tastes delicious. Especially good when it's a rainy or cold wintry day. Freezes well.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8

Ingredients

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  • 2 c
    chopped cooked chicken
  • 1 can(s)
    cream of potato soup
  • 1 can(s)
    cream of chicken soup
  • 1 can(s)
    mexican style corn
  • 1 can(s)
    chopped green chiles
  • 1 (4 oz) can(s)
    sliced mushrooms
  • 1 1/2 c
    milk
  • 1 c
    chicken broth
  • 1 1/2 c
    shredded cheddar cheese
  • 1/3 c
    sliced green onions

How to Make Easy Chicken Chowder

Step-by-Step

  1. Combine chicken, potato soup, chicken soup, corn, green chiles, mushrooms, milk and chicken broth in stockpot. Cook over medium heat for 5-8 min, heating thoroughly, and stirring occasionally.
  2. Remove from heat. Add cheese, stirring until melted. Ladle into soup bowls. Garnish with green onions, optional. Yield: 8 servings

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About Easy Chicken Chowder

Course/Dish: Chowders, Chicken Soups
Other Tag: Quick & Easy




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