1Put all ingredients into crock-pot. Cover and cook on low 10-12 hours.
Serve with toasted tortilla strips (see below) or crushed tortilla chips, shredded jack cheese, sour cream, diced avocado, and fresh squeezed lime.
2Toasted tortilla strips
Put 2-3 large flour tortillas on cutting board and use a pizza cutter to cut into thin ¼” strips. Put all the pieces on a cookie sheet and bake in hot (375º - 400º) oven until they begin to turn golden, stirring occasionally. Cool and store in air-tight container or baggie.