Chicken stroganoff soup

★★★★★ 1 Review
NurseJen avatar
By Jennifer Chaiken
from Jobstown, NJ

I just threw stuff in the crock pot today to see what came out. Pretty tasty!

prep time 10 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients

  • 1 1/2 lb
    chicken breast cutlet, cubed
  • 8 oz
    mushrooms, sliced
  • 1 sm
    onion, cut half-wise then sliced
  • 2 c
    chicken stock
  • 1/2 c
    rice (i used brown rice, my preference, but you can use white or basmati)
  • 3 oz
    pkg of cream cheese
  • 2 Tbsp
    dijon mustard
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How To Make

  • 1
    throw it all (except rice) in the slow-cooker, set it on high for 6hrs. At about the 5hr mark, stir and add rice.
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