chicken souse

Name: chicken souse
Prep time: 10 min
Cook time: 45 min
Yield: 15
Ingredients: 2 1/2 pound(s) chicken breast or wings; 1 cup(s) carrots; 1 cup(s) potatoes; 1/2 cup(s) vinegar; 1 - large onion; 1 stick(s) celery; 3 tablespoon(s) garlic powder; 3 cup(s) chicken broth; 2 tablespoon(s) salt; 6-10 clove(s) allspice, whole; 2 tablespoon(s) black pepper

(2)

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review

Recipe by

meracita minns

@mercedes54

lithonia, GA

This chicken souse is healing to the soul..

(2)

yield 15 serving(s)

prep time 10 Min

cook time 45 Min

Ingredients For chicken souse

2 1/2 lb

chicken breast or wings
1 c

carrots
1 c

potatoes
1/2 c

vinegar
1

large onion
1 stick

celery
3 Tbsp

garlic powder
3 c

chicken broth
2 Tbsp

salt
6-10 clove

allspice, whole
2 Tbsp

black pepper

How To Make chicken souse

1
boil chicken (if using chicken breast cut up into squares)add in water, add broth, vinegar, add in all other ingredients.Boil for about 30mins or until done.
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chicken souse

Ingredients For chicken souse

How To Make chicken souse

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