Chicken Soup

Name: Chicken Soup
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: 4 1/2 c water; 1/2 tsp pepper; 1/8 tsp parsley and basil; 1 bay leaf; 2 1/2 c cooked chicken shredded or cubed; 2 boillan cubes chicken; 1 potato peeled and diced small; 1/4 c onion chopped small; 3 stalk(s) celery chopped small; 4 carrots choopped small; 2 c chicken broth; 2 pkg tom ramen chicken soup spice packets; 1 8 oz bag of noodles

By Lonna Weidemann
@MissMontana

Not a huge soup maker but I do love this one with the heavy egg noodles.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

20 Min

Cook:

55 Min

Method:

Stove Top

Ingredients

4 1/2 c

water
1/2 tsp

pepper
1/8 tsp

parsley and basil
1

bay leaf
2 1/2 c

cooked chicken shredded or cubed
2

boillan cubes chicken
1

potato peeled and diced small
1/4 c

onion chopped small
3 stalk(s)

celery chopped small
4

carrots choopped small
2 c

chicken broth
2 pkg

tom ramen chicken soup spice packets
1

8 oz bag of noodles
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How to Make Chicken Soup

Step-by-Step

Add all ingredients as listed except the noodles. Bring to a boil.
Reduce to low and simmer 40 minutes.
Add noodles and continue to simmer 15 minutes or longer if they are the thicker egg noodles.

Printable Recipe Card

About Chicken Soup

Course/Dish: Chicken Soups

Main Ingredient: Chicken

Regional Style: American

Hashtags: #Noodles #Carrots #celery

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