Chicken Soup

Name: Chicken Soup
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: 4 1/2 c water; 1/2 tsp pepper; 1/8 tsp parsley and basil; 1 bay leaf; 2 1/2 c cooked chicken shredded or cubed; 2 boillan cubes chicken; 1 potato peeled and diced small; 1/4 c onion chopped small; 3 stalk(s) celery chopped small; 4 carrots choopped small; 2 c chicken broth; 2 pkg tom ramen chicken soup spice packets; 1 8 oz bag of noodles

By Lonna Weidemann
@MissMontana

Not a huge soup maker but I do love this one with the heavy egg noodles.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

20 Min

Cook:

55 Min

Method:

Stove Top

Ingredients

4 1/2 c

water
1/2 tsp

pepper
1/8 tsp

parsley and basil
1

bay leaf
2 1/2 c

cooked chicken shredded or cubed
2

boillan cubes chicken
1

potato peeled and diced small
1/4 c

onion chopped small
3 stalk(s)

celery chopped small
4

carrots choopped small
2 c

chicken broth
2 pkg

tom ramen chicken soup spice packets
1

8 oz bag of noodles
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How to Make Chicken Soup

Step-by-Step

Add all ingredients as listed except the noodles. Bring to a boil.
Reduce to low and simmer 40 minutes.
Add noodles and continue to simmer 15 minutes or longer if they are the thicker egg noodles.

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