Chicken Noodle Soup

Cheryl Howard


Better than canned soup anytime!


★★★★★ 1 vote

Stove Top


  • 3-1/2 c
    chicken broth
  • ·
    dash pepper
  • 1
    carrot, sliced
  • 1
    celery stalk, sliced
  • 1/2 c
    uncooked medium egg noodles
  • 1 c
    chicken, cooked and cubed

How to Make Chicken Noodle Soup


  1. Mix broth, pepper, carrot and celery in sauce pan and heat to boil. Stir in noodles and chicken. cook over medium heat 10 minutes or until noodles are done.

Printable Recipe Card

About Chicken Noodle Soup

Course/Dish: Chicken Soups
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy

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