Chicken Enchilada Soup

Chicken Enchilada Soup Recipe

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Teressa Drenth

By
@tdrenth

Yum!

Rating:

★★★★★ 1 vote

Comments:
Serves:
5-6
Prep:
5 Min
Cook:
3 Hr
Method:
Slow Cooker Crock Pot

Ingredients

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  • 2 1/2 c
    chicken stock
  • 1 can(s)
    cream of chicken soup
  • 1 can(s)
    cheddar cheese soup
  • 14 oz can(s)
    sweet corn
  • 1 small can(s)
    rotel tomatoes
  • 1 small can(s)
    red enchilada sauce
  • 1 large can(s)
    chicken
  • 1 c
    salsa

How to Make Chicken Enchilada Soup

Step-by-Step

  1. Combine all ingredients in crock pot. Cook on low for 3 hrs.
  2. Serve with sour cream, salsa, cheddar cheese and tortilla chips.

Printable Recipe Card

About Chicken Enchilada Soup

Course/Dish: Chicken Soups
Main Ingredient: Chicken
Regional Style: Latin American




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