A friend's sister passed this recipe on many years ago and it is one of my favorites. Everyone who tries it loves it. Even the kids enjoy it.
prep time1 Hr
cook time1 Hr
cream of potato soup
cream style corn (white or yellow)
chicken breast (boiled& pulled off the bone)
half and half
yellow onion, chopped
bell pepper, chopped
YOU MAY USE 2 CANS OF CHICKEN IF YOU PREFER.
How To Make
Saute onion with pepper and butter. Add your other ingredients and cook on medium heat. This is great with cornbread.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!