Chicken Barley Chowder

Chicken Barley Chowder

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  • 4 lb
  • 2
    celery stalks
  • ·
    "just a pinch" of parsley, minced
  • 4 qt
  • 1 Tbsp
  • 1/2 c
    barley, uncooked
  • 1/2 lb
    bacon, cooked and crumbled
  • 2 large
    carrots, cubed
  • ·
    corn, frozen
  • ·
    peas, frozen
  • 1 can(s)
    evaporated milk
  • ·
    "just a pinch" of pepper
  • 2 large
    potatoes, cubed

How to Make Chicken Barley Chowder


  1. Combine all ingredients in large pot and simmer until chicken is tender.

Printable Recipe Card

About Chicken Barley Chowder

Course/Dish: Chowders Chicken Soups
Other Tag: Quick & Easy

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