chicken and dumplins
(1 rating)
You can use any kind of chicken. I perfer to just buy a rotisserie chicken from walmart when I'm out. I think the seasons of the rotisserie chicken bring alot of flavor to this soup!
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(1 rating)
yield
6 to 8
prep time
1 Hr
cook time
1 Hr
Ingredients For chicken and dumplins
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3 lgcelery sticks chopped
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2 lgwhole carrots chopped
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8 cchicken broth
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1/2 tsppotultry seasoning
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1/4 tsppepper
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2/3 cmilk
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3 cchopped cooked chicken
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2 cbisquick baking mix
How To Make chicken and dumplins
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1Spray pot with cooking non-stick spray. Saute chopped celery and carrots on med-high heat for 6 minutes. Stir in broth, poultry season, and pepper. Bring to boil
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2Stir together bisquick mix and milk untill blended. Turn dough out onto a heavily floured surface. Roll or pat dough to 1/8-inch thickness.
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3Drop dumplins one at a time into boling broth. Stir in chicken. Cover, reduce heat, simmer 8 minutes. Stir occasionally untill dumplins are cooked.
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