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Ingredients
- 1/2 pound ground beef
- 2 cups water
- 16 ounces stewed tomatoes
- 8 ounces tomato sauce
- 1 package frozen mixed vegetables
- 1/4 cup dry onion soup
- 1 teaspoon sugar
How To Make vegetable burger soup
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Step 1In large saucepan, brown ground beef.
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Step 2Drain off excess fat.
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Step 3Stir in water, stewed tomatoes, tomato sauce, vegetables, onion soup mix and sugar.
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Step 4Bring to boiling.
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Step 5Cook and simmer 20 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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