vegetable-beef soup

Ingredients For vegetable-beef soup

• 3 lb

  beef with bone
• 3 qt

  water
• 2 Tbsp

  salt
• 2 tsp

  worcestershire sauce
• 1/4 tsp

  pepper
• 1 md

  onion, chopped
• 1 c

  sliced carrots
• 1 c

  diced potatoes
• 1 c

  chopped cabbage
• 1

  turnip, peeled and cubed
• 1 can

  tomatoes
• 2 tsp

  parsley flakes
• 1 c

  frozen peas
• 1 c

  frozen green beans
• 1 c

  frozen corn