Thai Spicy Beef Noodle Soup

Name: Thai Spicy Beef Noodle Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 2 bag(s) ramen noodles (i usually omit the broth packets); 1- 16 oz bag of cholulas beef steak chunk jerky; 1 bag(s) 16 oz family size oriental frozen vegetables (any variety); 1 tsp mrs. dash garlic & herb seasoning; 1 tsp mrs. dash steak seasoning; 2 box low sodium beef broth; 3 dash(es) cholulas hot sauce; 1 1/2 c water; 2 quart dutch oven pot

By Melinda Gray
@lacesweet

This is quick and easy recipe. Works great for those cool/cold nights after a busy day.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

10 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

2 bag(s)

ramen noodles (i usually omit the broth packets)
1- 16 oz

bag of cholulas beef steak chunk jerky
1 bag(s)

16 oz family size oriental frozen vegetables (any variety)
1 tsp

mrs. dash garlic & herb seasoning
1 tsp

mrs. dash steak seasoning
2 box

low sodium beef broth
3 dash(es)

cholulas hot sauce
1 1/2 c

water
·

2 quart dutch oven pot
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How to Make Thai Spicy Beef Noodle Soup

Step-by-Step

Take the Cholulas Beef Steak Chunk Jerky, cut into small bite size pieces. Fill your 2 quart Dutch Oven Pot with the water. Add the chopped Beef Steak Cholulas Jerky to the pot, bring to a rapid boil. (5 mins.)(set timer)
Add in your two boxes of Low Sodium Beef Broth, Mrs. Dash seasonings, and Frozen Oriental Stir Fry Vegetables,medium heat (boiling) for 15 mins.
Add in the Ramen Noodles (easier to break each packet of Ramen Noodles into four parts) and let cook for an additional 3 to 5 minutes (liking of your noodle consistency),add the Cholulas Hot sauce to your taste.

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