Thai Spicy Beef Noodle Soup

Melinda Gray


This is quick and easy recipe. Works great for those cool/cold nights after a busy day.

★★★★★ 1 vote
10 Min
25 Min


2 bag(s)
ramen noodles (i usually omit the broth packets)
1- 16 oz
bag of cholulas beef steak chunk jerky
1 bag(s)
16 oz family size oriental frozen vegetables (any variety)
1 tsp
mrs. dash garlic & herb seasoning
1 tsp
mrs. dash steak seasoning
2 box
low sodium beef broth
3 dash(es)
cholulas hot sauce
1 1/2 c
2 quart dutch oven pot


1Take the Cholulas Beef Steak Chunk Jerky, cut into small bite size pieces. Fill your 2 quart Dutch Oven Pot with the water. Add the chopped Beef Steak Cholulas Jerky to the pot, bring to a rapid boil. (5 mins.)(set timer)
2Add in your two boxes of Low Sodium Beef Broth, Mrs. Dash seasonings, and Frozen Oriental Stir Fry Vegetables,medium heat (boiling) for 15 mins.
3Add in the Ramen Noodles (easier to break each packet of Ramen Noodles into four parts) and let cook for an additional 3 to 5 minutes (liking of your noodle consistency),add the Cholulas Hot sauce to your taste.

About this Recipe

Course/Dish: Beef Soups, Other Soups
Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #Soups