taco soup

Name: Taco Soup
Prep time: 30 min
Cook time: 1 h
Yield: 8
Ingredients: 1 pound(s) lean ground beef; 1 pound(s) ground turkey; 2 can(s) ranch style beans with liquid; 2 can(s) dice tomatoes with liquid; 2 can(s) hominy with liquid (1 yellow, 1 white); 1 can(s) rotel; 1 package(s) taco seasoning; 1 package(s) dry ranch dressing mix (1 envelope)

(1 RATING)

47 Pinches

Jean McDaniel

Brownwood, TX

Updated on Jan 25, 2012

So good! It is great with either Beer Bread, Corn Bread or Crackers.

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prep time 30 Min

cook time 1 Hr

method ---

yield 8-12 serving(s)

Ingredients

1 pound lean ground beef
1 pound ground turkey
2 cans ranch style beans with liquid
2 cans dice tomatoes with liquid
2 cans hominy with liquid (1 yellow, 1 white)
1 can rotel
1 package taco seasoning
1 package dry ranch dressing mix (1 envelope)

How To Make taco soup

Step 1

Fry ground meats until done. Crumble meat while cooking. Drain meats and put in large soup pot. Add all other ingredients with all liquids from cans. Stir well to dissolve powder dressing mix.

Step 2

Simmer 45 minutes to an hour, stirring every 15 minutes. Add water as needed.
Step 3

This is a very filling soup and leftovers freeze well. It makes lots of soup, so cooking in a large pot is important. Hint: Use mild Rotel if you have kids because the taco seasoning will add plenty of heat.
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