taco soup

How To Make taco soup

• 1

  Fry ground meats until done. Crumble meat while cooking. Drain meats and put in large soup pot. Add all other ingredients with all liquids from cans. Stir well to dissolve powder dressing mix.
• 2

  Simmer 45 minutes to an hour, stirring every 15 minutes. Add water as needed.
• 3

  This is a very filling soup and leftovers freeze well. It makes lots of soup, so cooking in a large pot is important. Hint: Use mild Rotel if you have kids because the taco seasoning will add plenty of heat.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card