stuffed green pepper soup
I got this recipe from my cousin and when the weather is getting cooler and this time of year is a great time to make soup. This soup is so good!
prep time
cook time
30 Min
method
---
yield
16 serving(s)
Ingredients
- 2 pounds ground beef
- 1 package onion soup mix
- 1 - 28 oz. can diced tomatoes
- 1 - 29oz. can tomato sauce
- 2 cups cooked long grain rice
- 2 cups chopped green peppers
- 1 - large can or carton of beef bouillon
- 1/4 cup packed brown sugar
- - salt, pepper to taste
How To Make stuffed green pepper soup
-
Step 1In 6 quart pan or Dutch oven, brown beef, drain. Add remaining ingredients, bring to boil. simmer 20-25 minutes or until tender.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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