Steak Soup in the crockpot

1
Tracy Hooper

By
@Cheesey

Threw this together last weekend. My hubby loves all my soups. He said I should open a soup cafe. I have tons of soup recipes that I have dreamed up. Most are easy and freeze well. Hope you enjoy the ones I post.

Rating:

★★★★★ 2 votes

Comments:
Prep:
15 Min
Cook:
5 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 2
    sirloin steaks
  • 1 can(s)
    beef broth
  • 1 can(s)
    water
  • 1 can(s)
    tomatoes (large can)
  • 3
    carrots, chopped
  • 1 can(s)
    corn
  • 1 can(s)
    mixed vegatables
  • 1 can(s)
    potatoes
  • 2 Tbsp
    beef bouillon
  • 1 pkg
    dry onion soup mix
  • ·
    salt and pepper

How to Make Steak Soup in the crockpot

Step-by-Step

  1. Pour the beef broth and can of water in the crock pot. Add the can of tomatoes,carrots, beef bouillon and dried onion soup mix. Stir well.
  2. Salt and pepper the steaks and put them in the crock pot on high for about 4 hours. Take them out and cut them to the size pieces you want. Return the pieces to the crock pot.
  3. Add the all the veggies and let cook until you are ready to eat. I do not drain the corn or mixed veggies. It makes the soup tastier. I usually cut up the potatoes to bite size pieces.
  4. As most soups, this is even better the next day. Freezes well too.

Printable Recipe Card

About Steak Soup in the crockpot

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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