spag and meat sauce soup
(1 rating)
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growin up in northern michigan ya hadda know how to make soups cuz the winters are so long and hard and soup is jus so great to have on the long winter days[and nights].... my mom made this i've just changed a few things..but is still same basic recipe...u can tell it came from mom too cuz of the amounts it uses lol
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(1 rating)
yield
10 -12
prep time
1 Hr 30 Min
cook time
4 Hr
Ingredients For spag and meat sauce soup
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1 1/2 lbground beef
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1/2 lbpork sausage, mild
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3 jarfav spag sauce
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2 lgonions,chopped
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3 lgribs celery with leaves,chopped
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1 1/2 cmixed colored bell peppers,chopped
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1 1/2 lbbotton mushrooms,sliced
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1 lbspaghetti
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grated parm cheese
How To Make spag and meat sauce soup
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1in lg stock pot cook meats til cooked 5-8 min then add veggies stir well to coat with grease cook a few min add spag sauce bring to boil turn as low as u can cook all afternoon stirrin often bout 45 min before servin add spag that has been broken into small bite size pieces cook til spag tender if souyp gets to thick add small amount of water
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2to serve put in soup bowl sprinkle with parm cheese...... enjoy..... as always great with garlic bread!!!!
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