Slow-cooked Beef Stew

Slow-cooked Beef Stew Recipe

No Photo

Have you made this?

 Share your own photo!

Sonnie Otto

By
@Sonnie_Otto

When making roasts and stew, do not use more liquid than specified in the recipe because more juices in meats and vegetables are retained in a slow cooker than in conventional cooking.

Rating:

★★★★★ 1 vote

Cook:
8 Hr

Ingredients

Add to Grocery List

1 1/2 lb
beef stew meat
1
onion, chopped
4
carrots, sliced
2
celery stalks, sliced
4
potatoes, diced
28 oz
tomatoes, canned
2 tsp
quick cooking tapioca
10 1/2 oz
beef broth
1 tsp
worcestershire sauce
2 tsp
parsley flakes
1
bay leaf
1 tsp
salt
1/4 tsp
pepper

How to Make Slow-cooked Beef Stew

Step-by-Step

  • 1Brown beef cubes; drain. Put into a slow cooker and add remaining ingredients, stirring to blend. Cover and cook on low for 8-10 hours.
  • 2I like to serve this soup with a loaf of beer bread!

Printable Recipe Card

About Slow-cooked Beef Stew

Course/Dish: Beef Soups




Leave a Comment

How To Pair Soups And Wine Recipe

How to Pair Soups and Wine

Kitchen Crew @JustaPinch

Pairing soups and wine can be tricky. Besides there being many types of soup (stews, chowder, broth-based, etc.), soups are liquid and pairing liquid with liquid is strange. In reality,...

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...