savory crockpot stew

Name: Savory Crockpot Stew
Ingredients: 2 pound(s) beef stew meat, cut into 1 inch cubes; 1/4 cup(s) flour; 1 teaspoon(s) paprika; 1/2 teaspoon(s) pepper; 1 - bay leaf; 1 - garlic clove; 3 - potatoes, diced; 1 - stalk celery, sliced; 2 - onions, coarsely chopped; 1 teaspoon(s) soy sauce; 12 ounce(s) beef stock

49 Pinches

Milliee Rupp

Toledo, OH

Updated on Nov 5, 2013

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Ingredients

2 pounds beef stew meat, cut into 1 inch cubes
1/4 cup flour
1 teaspoon paprika
1/2 teaspoon pepper
1 - bay leaf
1 - garlic clove
3 - potatoes, diced
1 - stalk celery, sliced
2 - onions, coarsely chopped
1 teaspoon soy sauce
12 ounces beef stock

How To Make savory crockpot stew

Step 1

Stir mixture of flour, paprika and pepper to coat meat in a slow cooker.

Step 2

Stir in other ingredients and mix well.
Step 3

Cover and cook on high heat for 4 to 6 hours, or on medium heat for 6 to 8 hours, or on low heat for 10 to 12 hours.
Step 4

Remove garlic glove and bay leaf before serving.
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