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sausage ball,alfredo pasta soup

★★★★★ 2
a recipe by
Diane Eldridge
born in Traverse City Mich now in Chattanooga, TN

naming this soup was the hardest lol this is one of those kind of recipes that jus happen..... look in pantry and come up with somethin new quick and tastey too cool thing is this all coked in one pan

★★★★★ 2
serves 4-6
prep time 10 Min
cook time 30 Min

Ingredients For sausage ball,alfredo pasta soup

  • 1 pkg
    [1 pound pkg] frozen sausage balls
  • 1 jar
    [16 oz] alfredo sauce
  • 1/2 jar
    [from alfredo] milk
  • 1/2 jar
    warm water[fill jar with milk]
  • 1 pkg
    fajita veggies[red,yellow,orange green bell peppers stripes and chopped onions]
  • 1 Tbsp
    fajita seasoning
  • 2/3 c
    parmigiano-reggiano, grated
  • 1/2 lb
    box of corkscrew pasta

How To Make sausage ball,alfredo pasta soup

  • 1
    in lg pan put water in to boil pasta... once it boils lightly salt water.... add pasta cook bout 8 min add frozen veggies bring back to boil boil 5 min more add frozen sausage ball return to boil boil bout 10 min more now drain all in pan while it drains well add jar of alfredo,milk/water in jar,parm and seasoning heat to hot now add pasta,veggies and sausage back into pan stir well heat til hot

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