pasta fagioli in the crockpot~ just like olive gar

Ingredients

• - 2 lbs ground beef 1 onion, chopped
• - 3 carrots, chopped
• - 4 stalks celery, chopped
• - 2 (28 ounce) cans diced tomatoes, undrained
• - 3 (10 ounce) cans beef stock
• - 1 (16 ounce) can red kidney beans, drained 1 (16 ounce) can white kidney beans, drained
• - 3 teaspoons oregano
• - 2 teaspoons pepper
• - 5 teaspoons parsley
• - 1 teaspoon tabasco sauce (optional)
• - 1 (20 ounce) jar spaghetti sauce
• - 8 ounces pasta