Real Recipes From Real Home Cooks ®

meatball potato soup

(1 rating)
Recipe by
Leslie Borelli
Pittsfield, ME

My mother-in-law gave me this recipe it was and still is my husbands favorite, with a nice loaf of home made bread. This soup is also good the day after you make it

(1 rating)
yield 8 -10
prep time 1 Hr
cook time 4 Hr
method Stove Top

Ingredients For meatball potato soup

  • 32 oz
    beef broth
  • 8 c
    water, cold
  • 1
    onion halved and sliced
  • 2 lb
    ground beef
  • 6 lg
    potatoes, peeled and diced
  • garlic powder, salt and pepper to taste

How To Make meatball potato soup

  • 1
    Combine broth, water, onion, and saeasoning in a soup pot. Bring to a boil over medium high heat; boil until onion is transparent.
  • 2
    Form ground beef into small meatballs and drop into soup. Boil until meatballs are cooked through about 35 to 40 minutes.
  • 3
    Add potatoes for the last 20 minutes of cooking.