meat ball baked bean soup w/carrots & stars
I found this recipe in another old 1971 Ohio church cookbook.The cover is gone and no cook was named. I collect old cookbooks, in any condition. I read them like a novel. My treasure is a 1930 Settlement Cookbook, torn and battered, yellow with age and I am sure with usuage. Oh the stories it must hold! The families it must have served! I will be posting a few of the recipes soon. This is the season for soup...HA! ANYTIME,is the time for a good homemade soup. Hope you enjoy this one. Nancy...1/30/13
prep time
15 Min
cook time
10 Min
method
---
yield
Family
Ingredients
- - tiny meat balls..youre own recipe... or a few from a pkg. of frozen
- 2 - beef bouillon cubes
- 2 cups boiling water
- 1-1/2 cup sliced carrots
- 1pound can baked beans..in a tomato sauce
- 1/3 cup little stars or alphabet pasta
- 1 teaspoon worcesrershire sauce
- 1 can beef broth
How To Make meat ball baked bean soup w/carrots & stars
-
Step 1Brown your meatballs in a skillet, with a little oil. Set aside. -
Step 2Clean and slice or dice fresh carrots. Set aside.
-
Step 3Bring 2 cups of water to a boil. Add 2 beef bouillon cubes, simmer til disolved. Add carrots cook covered on medium 10 minutes. Add 1 can beef broth. Add 1 teaspoon Worcestershire sauce. Add browned meatballs Add pasta.Reduce heat and simmer for 10 minutes.
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Step 4A few of the ingredients that I added, to this delicious and nourshing soup. A handful of frozen cut up green beans can be added. If you desire. Please enjoy.............
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef Soups
Category:
Bean Soups
Category:
Vegetable Soup
Tag:
#Quick & Easy
Keyword:
#beans
Keyword:
#meat
Keyword:
#balls
Keyword:
#baked
Keyword:
#Carrots
Keyword:
#stars
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