Lazy Day Hamburger Soup
1 lbground beef sirloin
1 lbground hamburger meat
15 ozcan pinto beans
15 ozcan light red kidney beans
8 ozabout 1/2 can of 15oz whole kernel corn
1 can(s)stewed tomatoes
1 can(s)mild diced tomatoes & green chilies
8 ozcan tomatoes sauce
1 pkgtaco seasoning mix
1 pkgranch dressing seasoning mix
1 can(s)beef broth
How to Make Lazy Day Hamburger Soup
- 2 lb. of ground meat - thawed, cook in a skillet until browned. Leave the meat in bite size chunks while browning.
( I usually add chopped onions & garlic while browning, but that's optional )
Drain fat from meat and place back in pan.
You can use different combinations of ground meat or all of the same kind, just as long as its 2 lb.
e.g.-ground deer, lamb, sirloin, angus, and turkey.
Turn on slow cooker to high- don't have a slow cooker get your big pot out.
- Red kidney beans- drained and rinsed
Pinto beans- or you can sub for a can of chili beans
Whole kernel corn- I like to only use 1/2 of a 15 oz can but your welcome to use the whole can with the liquid. It's up to you.
Stewed tomatoes- I like to use 2 cans of this, but recipe calls for only 1.
Mild dice tomatoes and green chilies- you can use hot, but it will have a little kick already with the green chilies.
Add all with the cooked seasoned meat to your slow cooker or pot.
Add salt & black pepper for taste.
Add 1-1 and 1/2 cups beef broth or add beef bullion to hot water.
Slower cooker - high for 3 hours or low for 6 hours.
Large pot stove top -bring to a boil cook for 15-20mins on high, then simmer on low with lid on for 45mins- 1 hour. Just stir and check every 15-20mins.