Indiana Chowder

Indiana Chowder Recipe

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Ingredients

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1 lb
ground beef
3
carrots, diced
3
potatoes, diced
2
stalks celery, diced
1 medium
onion, diced
1 can(s)
cheddar cheese soup
1
salt

How to Make Indiana Chowder

Step-by-Step

  • 1Brown ground beef and pour off excess fat.
  • 2In another pan cook carrots, potatoes, celery and onion in just enough water to cover vegetables for about 10 minutes.
  • 3Add vegetable cooking water and vegetables to meat.
  • 4Salt to taste.
  • 5Add 1 can cheddar cheese soup.
  • 6Cover and simmer on low heat for about 1/2 hour.

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About Indiana Chowder

Course/Dish: Chowders, Beef Soups
Other Tag: Quick & Easy




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