Indiana Chowder

Indiana Chowder Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew



☆☆☆☆☆ 0 votes


Add to Grocery List

  • 1 lb
    ground beef
  • 3
    carrots, diced
  • 3
    potatoes, diced
  • 2
    stalks celery, diced
  • 1 medium
    onion, diced
  • 1 can(s)
    cheddar cheese soup
  • 1

How to Make Indiana Chowder


  1. Brown ground beef and pour off excess fat.
  2. In another pan cook carrots, potatoes, celery and onion in just enough water to cover vegetables for about 10 minutes.
  3. Add vegetable cooking water and vegetables to meat.
  4. Salt to taste.
  5. Add 1 can cheddar cheese soup.
  6. Cover and simmer on low heat for about 1/2 hour.

Printable Recipe Card

About Indiana Chowder

Course/Dish: Chowders, Beef Soups
Other Tag: Quick & Easy

Leave a Comment

Satisfying Soup Recipes To Warm Your Belly

Satisfying Soup Recipes to Warm Your Belly

Kitchen Crew

It's been cold. Actually, I'm not sure cold is the right word. Frigid may be more appropriate. While the temperature typically dips where I live in the winter, this is...

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...